Alkalized Water
Because approximately 70% of our body weight consists of water, it is important to look at what type of water will benefit you the most. Through extensive research and personal taste tests, I have found that either Reverse Osmosis water of Alkalized-Ionized water are your top choices. Reverse Osmosis (RO) water is a little less expensive. But for those who cannot put a dollar sign on their health, Alkalized-Ionized water is truly the optimal choice.
Commonly Asked Questions:
Does it matter whether you consume alkaline food and water?
What does “alkalized” mean?
Why is alkalized water superior to others?
How do alkalizing water ionizers work?
How do alkaline water ionizers create a higher pH?
Is there science and research behind ionizers?
Where can I get an alkalizing ionizing water system?
Does it matter whether you consume alkaline food and water?
Absolutely. When you drink alkaline water, it travels into the highly acidic stomach (pH of 4). The stomach is highly acidic in order to digest food and kill bacteria entering our digestive tracts. Once the water reaches the stomach, the pH level of the stomach will rise in response to the highly basic (alkaline) water. The rise in the pH will cause the stomach to secrete more acid to neutralize the pH and return it back to the pH level of 4. This is your body’s self-regulating mechanism.
The cells in the stomach produce hydrochloric acid on an “as needed” basis. The ingredients to make the acid are carbon dioxide, water, sodium chloride or potassium chloride. The key in this whole process is here. The by-product of hydrochloric acid is sodium bicarbonate or potassium bicarbonate that is delivered to the blood stream. These bicarbonates neutralize excess acids in the blood, dissolve acid wastes, and maintain a healthy blood pH.
As we age, we accumulate more acid waste, especially in today’s polluted environment. The natural alkaline buffers (sodium bicarbonate and potassium bicarbonate) cannot keep up with this constant accumulation of acid waste.
This is where alkaline water comes in. We need these alkaline buffers in our blood to keep our cells from becoming too acidic and producing disease.
(For a more complete explanation, read the Article by Sang Whang)
What does “alkalized” mean?
“Alkalized” refers to the pH of the water. Alkalizer machines’ purpose is not to purify water, but to physically modify it by producing high levels of negative ions via electrolysis. The ionizer produces two different streams of water: A negatively-charged water that is recommended for drinking because of the high pH. The higher the pH, the more ALKALINE the substance. The other stream is a positively-charged water that can be used to wash dishes or for irrigating plants and is highly acidic with a low pH.
Why is alkalized water superior to others?
Alkalized water offers the body hydration, mineralization, alkalization and detoxification because it can effectively neutralize acids in the blood and tissues. The negative charge of the water makes is a potent antioxidant that can scavenge free radicals and neutralize toxic substances in the blood.
How do alkaline water ionizers create a higher pH?
The separation by the electrolysis through the titanium plates and then the concentration of the alkaline minerals, such as calcium, are what raises the pH in the drinking water. The ionizers allow you to create water that is at a higher pH level than any other form of water, including bottle water. Most ionizers allow you to adjust the pH.
How do alkalizing water ionizers work?
Alkaline water ionizers create a high pH by electrolysis through titanium plates. The concentration of alkaline minerals, such as calcium, is what raises the pH in the water.
Water flow is carried over the ionizer plates where the molecules are broken down into smaller clusters and then have a negative charge. Water is normally clustered in groups of 13-19. Through the ionization process these molecules are broken down into clusters of approximately 6. This helps in better cellular transportation of nutrients, more efficient hydration, and better detoxification at the cellular level.
Ionization is the physical process of converting a molecule into an ion by removing charged particles such as electrons or other ions. In the case of ionized water, you start with H20 and then lose a H+ and then you have an OH-, which is a natural anti-oxidant. This neutralizes free radicals and reduces damage in the body.
Is there science and research behind ionizers?
Japan has been conducting heavy research and using alkalized and ionized water to successfully treat cancers, arthritis, immune dysfunction, hangovers, premature aging, tissue detoxification, and to protect the body from toxic contamination. Testimonials from users claim many positive side effects including: disappearance of eczema, pain relief, candida control, better digestion, weight loss, increase in energy, loss of migraines, loss of chronic fatigue, arthritis, MS, depression and many more.
Where can I get an alkalizing ionizing water system?
The OWC is a recognized dealer for the Life Ionizing Water Systems. There are several different models. We price beat any online competitor for pricing on the Life Ionizing systems. We encourage you to research all products available and to choose the system that best fits your health, space, and financial needs and desires. If you need assistance choosing a system, please feel free to contact us to discuss your options.
To further educate yourself on the importance and difference in water and health, check out these other blogs:
Water pH and Human Health
WATER: The Liquid of Life
Is Your Water Contaminated?
The Disease of Dehydration
